Episode #90: Udderly Lonely

This is the second episode we did in July of 2020 and didn’t get edited until December. Kinda late, I know. Plus, there aren’t any new ones done to edit. So this is it. Is The Chocolate Break dead? Will the phoenix rise from the ashes? Maybe. Maybe not. Enjoy. Actually – really enjoy this – the more enjoy, the better chance of more episodes.

Episode #90: Udderly Lonely

Tony’s Choco Lonely White Chocolate Raspberry – Belgium

Can’t even extoll how amazingly good this one way, despite all the weird label stuff. As it turns out, there actually is a big issue in Africa with human rights abuses when it comes to cacao harvesting. Jacked up – chocolate is supposed to make people happy. But this stuff certainly made us happy.

Kit – 5.0 stars

Hans – 5.0 stars

Pergale Milk Chocolate – Whole Hazelnut – Lithuania

Lithuanian chocolate bought at n Asian grocery. Not a big amount of wow here.

Hans – 1.5 out of 5.0 stars

Kit – 1.0 out of 5.0 stars

Episode 76 – Hola, Hazzlegnuts

Fudgie wudgy. Reminds me of a friend who mentioned things not to say in court – Judgie-wudgy or ju-rrrr-dge would be two things not to refer to the officiator in a court case with. Man… It’s 2020. It all goes downhill from here. No! Friends and countrypeoples! Everything is awesome! All will become truly great! I hope. Let’s find out.

Hola, Hazzlegnuts

Episode #61: Chocolove & Lindthate

What a week! I’ve had to spend almost all my time editing video for upcoming top ten lists on The Ramen Rater – I haven’t done a review since last Wednesday! I forgot today was Thursday! I edited this one in about 30 minutes! Bang energy drinks are great!

Episode #61: Chocolove & Lindthate

Episode 22: Le Chatelaine Chocolat

We visited the Northwest Chocolate Festival and found a lot o neat items there. One company, Le Chatelaine (based in Montana from France) had a myriad of fascinations to try – they were kind enough to give us a few to sample. Let’s have a look!

Everything was absolutely extraordinary. These people care about their chocolate; it’s not mass produced – it’s cradled from inception to production. Our palates are better for trying all these 5 star beauties!

Check them out at https://www.chatelainechocolate.com/

Episode 21: Reese Pieces Cups & Speculoos

Paste like substances steal the show in this sugary mess with chocolate as a kind of aftertaste or afterthought. Enthuse yourselves with our gall and sheer love for bringing you the finest entertainment.

Cost Plus, Inc. Milk Chocolate With Speculoos Filling – United States

A checkerboard with an odd initial scent. Speculoos cookies are made into a paste; almost like peanut butter or cookie dough.

Speculoos! – https://amzn.to/2RDil5g

Kit – 1 out of 5 stars

Hans – 0 out of 5 stars

Reese Big Cup Stuffed With Reese Pieces – Canada

Okay so in Canada, it’s not Reese’s it’s Reese. These are big cups with Reese pieces inside as well as peanut butter. It’s a double slam of sugar.

Reese Stuffed Cups – https://amzn.to/2QuSEDB

Hans – 5 out of 5 stars

Kit – 1 1/2 out of 5