Pretend chocolate that isn’t really chocolate and something that just doesn’t work. What’s sad is that the not chocolate gets our nod of approval and the actual chocolate doesn’t. These are troubling times, but you can rest assured we will protect you, nurture you, and coddle your little snowflake souls when selecting a confection is just too difficult of a task for you. You’re welcome.
Well hey look – it’s Andy! This is his very first appearance on The Chocolate Break and he did an excellent job; watch him weave his magic…
Bourbon Everyburger Burger Shaped Cookies – Japan
A Japanese company called Bourbon making hamburger shaped little chocolate cookies. What the hell?! Thank the Scissors of Hope for their true cuts. Weird – they don’t taste like bourbon or burgers. But they do taste good.
In our second episode aired on August 3rd, 2018, we announce our intention to make this a regular program and try our first pair of found chocolate. We start to learn the flavors we both like – and dislike.
We oft times journey northward to the magical land of Tim Hortons and maple syrup – Canada. You’ll be seeing a lot of Canadian chocolate as the series progresses. The Mars bar is one of them.
Kit is from the Bay Area and during our courtship, one place we visited was a big Ghiradelli store. It was pretty epic and they had these tornado or hurricane milkshakes where you could get a square of their chocolate blended into it. Was pretty amazing stuff. This is a dark chocolate bar.